Attending the Sembawang CC SCEC Dumpling Festival Celebration Dinner cum Parents’ Day 2012.
Attraction of the dinner : Rice Dumpling
Rice with meat stuffing in it.
The Cold dish
Shark’s Fin Soup
Barely can find any shark’s fin.
A bit too salty for me.
Black Pepper Crayfish
Braised pork belly with bun
Pork belly is well cooked and very soft with melting fat.
Address : Blk 3017, Bedok North Street 5, #01-19, Singapore 486121
Tel : 6246 2181
Fax : 6245 2181
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